Page 88 - Klymenko_TB07
P. 88

Шайтан,  И.М.,  Мороз,  П.А.,  Клименко,  С.В.,  Борзаковская,  И.В.,  Клеева,  Р.Ф.,
                 Анпилогова, А.В., Терещенко, Т.П., Чуприна, Л.М. 1983.  Интродукция и селекция
                 южных и новых плодовых растений. Киев:  Наукова думка, с.100–126.
               Шпитальная, Т.В., Титок, В.В. 2016. Интродукция сортов жимолости синей (Lonicera
                 caerulea L.) в Беларуси. Бюллетень Ботанического сада-института, вып. 15, с. 93–95.
               Abourasheda, E.A., Abrahab, A., Khanc, S.I., McCantsb, T., Awana, S. 2015. Potential of
                 Horse Apple Isoflavones in Targeting Inflammation and Tau  Protein Fibrillization. Natural
                 Product Communications, vol. 10(9), р. 1577–1580.
               Ahn, H.R., Kim, K.-A., Kang, S.W.,  Lee, J.Y.,  Kim, T.-J., Jung, S.H.  2017. Persimmon Leaves


                 (Diospyros kaki) Extract Protects Optic Nerve Crush-Induced Retinal Degeneration. Sci Rep.,
                 vol. 7, p. 46449. DOI: 10.1038/srep46449.
               Akbulut,  M.,  Çalisir,  S.,  Marakog˘lu,  T.,  Çoklar,  H.  2009.  Some  physicomechanical  and
                 nutritional  properties of Berberry (Berberis Vulgaris L.) fruits.  J Food Process Eng., vol.
                 32(4), p. 497–511. DOI: 10.1111/j.1745-4530.2007.00229.x.
               Amagase, H., Farnsworth, N.R. 2011. A review of botanical characteristics, phytochemistry,
                 clinical relevance in efficacy and safety of Lycium barbarum fruit (Goji). Food Res. Int., vol.
                 44, p. 1702–1717. https://doi.org/10.1016/j.foodres.2011.03.027.
               An,  X.,  Lee,  S.G.,  Kang,  H.,  Heo,  H.J.,  Cho,  Y.S.,  Kim,  D.O.  2016.  Antioxidant  and  Anti-
                 Inflammatory  Effects  of  Various  Cultivars  of  Kiwi  Berry  (Actinidia  arguta)  on
                 Lipopolysaccharide-Stimulated RAW 264.7 Cells. J Microbiol Biotechnol, vol. 26(8), р. 1367–
                 1374. DOI: 10.4014/jmb.1603.03009.
               Arfan, M., Khan, R., Rybarczyk, A., Amarowicz, R. 2012. Antioxidant Activity of Mulberry
                 Fruit Extracts. Int. J. Mol. Sci., vol. 13(2), p. 2472–2480. DOI: 10.3390/ijms13022472.
               Arohonka, T., Rousi, A. 1980. Karyotypes and C-bands in Shepherdia and Elaeagnus. Ann.
                 Bot. Fenn., vol. 17(2), p. 258–263.
               Atay, E. 2013. Phenological Stages of Medlar (Mespilus germanica L. ‘İstanbul’) according to
                 the BBCH Scale. J. Biol. Environ. Sci., vol. 7(20), p. 103–107.
               Ayaz, F. A., Kadioglu, A. 1999. Fatty acid compositional changes in developing persimmon
                 (Diospyros lotus L.) fruit. In  New Zealand. Journal of Crop and Horticultural Science, vol.
                 27(3), р. 257–261. http://dx.doi.org/10.1080/01140671.1999.9514104.
               Ayaz, F.A., Kadioglu, A. 1988. Nonvolatile Acid Composition During Fruit Development of
                 Diospyros lotus L. Tr. J. of Botany, vol. 22(2), р. 69–72.
               Azadbakhta,  M.,  Safapour,  S.,  Ahmadi,  A.,  Ghasemi,  M.,  Shokrzadeh,  M.  2010.  Anti-
                 diabetic effects of aqueous fruits extract of Diospyros lotus L. on streptozotocin-induced
                 diabetic rats  and  the possible  morphologic changes in the liver, kidney and  heart. J. of
                 Pharmacognosy and Phytotherapy, vol. 2(2), p. 010–016. ISSN: 2141-2502.
               Azadbakhtа,  M.,  Hosseinimehr,  S.J.,  Shokrzadeh,  M.,  Habibi,  E.,  Ahmadi,  A.  2011.
                 Diospyros lotus L. fruit extract protects G6PD-deficient erythrocytes from hemolytic injury
                 in vitro and in vivo: prevention of favism disorder. Eur Rev Med Pharmacol Sci., vol. 15(11),
                 р. 1270–1281. DOI: 10.1055/s-0031-1282426.
               Babu, D., Thapa, D., Lee, J.S., Park, S.Y., Kim, A.R., Kim, Y.H., Yang, H.C., Kim, J.A. 2009.
                 Inhibitory effects of an aqueous extract of Cornus kousa Burg. leaves on TNF-alpha-induced
                 chemokine  expression  and  monocyte  adhesion  to  human  colonic  epithelial  cells.  Arch
                 Pharm Res., vol. 32(1), р. 91–98. DOI: 10.1007/s12272-009-1122-4.
               Bakowska-Barczak,  A.M.,  Schieber,  A.,  Kolodziejczyk,  P.  2009.  Characterization  of
                 Saskatoon Berry (Amelanchier alnifolia Nutt.) Seed Oil. J. Agric. Food Chem., vol. 57(12), p.
                 5401–5406. DOI: 10.1021/jf9006278.
               Baldwin, J.T., Culp, R. 1941. Polyploidy in Diospyros virginiana L. Amer. J. Bot., vol. 28, p.
                 942–944.


                                                             85
   83   84   85   86   87   88   89   90   91   92   93